Ingredients

• Saltine crackers
• Mini chocolate chips (12 oz)
• 1/2 cup butter
• 1/2 cup brown sugar

Directions

1. Line cookie sheet with foil and lightly butter (or spray)
2. Place saltines on cookie tray evenly
3. Melt 1/2 cup of butter and 1/2 cup of brown sugar on stove, boil then stir continuously for 3 minutes
4. Pour over saltines
5. Bake at 400° for 5 minutes
6. Sprinkle mini chocolate chips on top and spread when melted