Ingredients

• 1 ½ lb. ground beef
• ¾ cup quick oats
• ½ tsp. salt
• ½ tsp. garlic salt
• ¼ tsp. pepper
• ¼ cup chopped onions
• 2 tbsp. milk

Ingredients for Sauce


• 2 (8 oz.) cans of tomato sauce
• 2 tbsp. vinegar
• 2 tbsp. worcestershire sauce
• 4 tbsp. brown sugar

Directions

1. Mix meatball ingredients together and shape into balls
2. Cook in skillet over medium-high heat
3. Drain grease
4. Mix sauce ingredients together
5. Add meatballs into sauce
6. Cook for 30-45 minutes over medium-low heat
7. Serve over rice